chicken | main dish | salad | side dish | summertime
Loaded Berry Crispy Chicken Salad
Loaded Berry Crispy Chicken Salad
Looking for a new salad for the summer? Check out this loaded berry crispy chicken salad! It is so refreshing and easy to make!
Try out some of these other salad recipes:
- Ramen Oriental Chicken Salad
- Broccoli Salad Recipe
- Best Salad Dressing Recipes
- Greek Salad Recipe
- BLT Pasta Salad
- Caprese Salad
I love making salads for myself. But I rarely make them for dinner. My kids won’t eat salad and I thought that my husband didn’t like salads for dinner. But it turns out that I was on a salad kick a few weeks ago and made salads a couple of times and my husband loved them! So I made a few different ones and we absolutely loved this one! The fresh berries with the crunchy chicken and bacon paired with sugared almonds was just so yummy!
I found this recipe here and made it but with the ingredients that I had at our house. It was pretty dang close to the recipe with just a few subtle changes. So head over and check out her blog. She has so many yummy recipes! Im sure her salad was just as tasty as this one that I made! So compare the two recipes and see which one suites you best!
Loaded Berry Crispy Chicken Salad
Loaded Berry Crispy Chicken Salad
Ingredients
- 2 chicken breasts
- salt
- pepper
- 1/3 cup flour
- 1 egg, whisked
- 1/2 cup panko breadcrumbs
- vegetable oil for frying
- 2 romaine heurts, chopper finely
- 6-8 strawberries, sliced
- 1/3 cup blueberries
- 1/2 container of raspberries
- 4 strips of crispy bacon, chopped
- 1/3 cup feta cheese crumbles
- 1/3 cup candied sliced almonds
- raspberry vinaigrette salad dressing
Instructions
- Grab your chicken breast and trim off any access fat. Then season with salt and pepper.
- In a frying pan heat up the vegetable oil just enough oil to coat the bottom. like 1/4 inch. Heat up until oil is hot.
- Grab the chicken breasts and dip into the flour. Then shake off and dip into the eggs and then the panko breadcrumbs.
- Add the chicken to the hot oil and cook for 3-4 minutes on each side or until chicken is golden brown. Slice into it to make sure that it is cooked all the way. Once it is slice and set aside.
- In a large bowl add the romaine lettuce and then add the remaining ingredients sprinkle evenly over the whole salad. The lay the sliced chicken on top.
- Then you can toss the raspberry vinaigrette dressing in it or you can serve it and then let each person dress the salad how they would like!
Ingredients
- 2 chicken breasts
- salt
- pepper
- 1/3 cup flour
- 1 egg, whisked
- 1/2 cup panko breadcrumbs
- vegetable oil for frying
- 2 romaine heurts, chopper finely
- 6-8 strawberries, sliced
- 1/3 cup blueberries
- 1/2 container of raspberries
- 4 strips of crispy bacon, chopped
- 1/3 cup feta cheese crumbles
- 1/3 cup candied sliced almonds
- Raspberry vinaigrette salad dressing
Instructions
- Grab your chicken breast and trim off any access fat. Then season with salt and pepper.
- In a frying pan heat up the vegetable oil just enough oil to coat the bottom like 1/4 inch.
- Heat up until oil is hot. Grab the chicken breasts and dip into the flour. Then shake off and dip into the eggs and then the panko breadcrumbs.
- Add the chicken to the hot oil and cook for 3-4 minutes on each side or until chicken is golden brown.
- Slice into it to make sure that it is cooked all the way. Once it is slice and set aside.
- In a large bowl add the romaine lettuce and then add the remaining ingredients sprinkle evenly over the whole salad. Then lay the sliced chicken on top.
- You can toss the raspberry vinaigrette dressing in it or you can serve it and then let each person dress the salad how they would like!
JOIN THE COMMUNITY!!
Did you know I have a monthly meal subscription you can join? I create a new grocery list filled with tons of delicious recipes every month that you can make with the family! If you are the type of family that makes the same meals all the time then this is definitely something you should look into. Let me help you and change up your normal routine. Join today HERE and I promise you will love it!
Is the subscription not for you but you still want to know how to make some yummy recipes? Check out my cookbook HERE and become an expert in the kitchen!
