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Mock Fried Ice Cream

Servings 10
Author Made It. Ate It. Loved It.

Ingredients

  • 1/2 cup margarine melted
  • 1 1/2 cups sweetened coconut
  • 2 1/2 cups Rice Krispie cereal
  • 3/4 cup brown sugar
  • 1 cup pecans choppes
  • 1/2 galloon vanilla ice cream

Instructions

  1. Combine the margarine, coconut, rice Krispies, brown sugar and chopped pecans together in a bowl

  2. Press 1/2 of the mixture into a 9x13 inch pan

  3. Scoop the cannel ice cream on top of the mixture, if you can find a square carton of ice cream the just slice it into 1/2 inch slices 

  4. Then press the rest of the Rice Krispie mixture on top of the ice cream and store in the freezer for 12 hours

  5. Top with strawberries and hot fudge drizzle