I saw tri-tip on sale at our grocery store and decided to give it a try. First we marinated it and then put it on the grill. And it caught on fire! haha it was still way yummy after we cut off all the burnt edges. So I figured that that probably wasn’t the best way to cook it with the marinade I had tried. The next time I got it I forgot about the “fire incident” and tried it again…same thing happened! So the next time I tried the crockpot. And boy was it good! We just ate …
I had spent the whole day swimming with my kids and realized when we got home at 3 that I needed to have dinner ready by 6:00 when the husband walked in the door. This dinner totally pulled through for me and my husband was shocked that I had made the sauce from scratch! EASY Crockpot Teriyaki Chicken adapted from: Scattered thoughts of a Crafty Mom 4 chicken breasts 3/4 cup sugar 1/2 cup soy sauce 6 Tablespoons apple cider vinegar 3/4 teaspoon ground ginger 3/4 teaspoon garlic powder 1/2 teaspoon pepper 4 1/2 teaspoons corn starch 4 1/2 teaspoons water cooked …
