Biscuits and Gravy Casserole

Biscuits and Gravy Casserole I am a HUGE biscuits and gravy lover. It is what I make almost every single week and every time I go out to breakfast or brunch I order biscuits and gravy. For Easter this year I was in charge of making a “breakfast casserole” for my family party. And this is the recipe that I made. It was gobbled up in minutes and I am still a huge fan! Biscuits and Gravy Ingredients 2 cans Grands biscuits1 lb sausagesalt and pepperpinch of cayenne1/4 cup Wondra3 cups milk Instructions Preheat oven to 400 degrees. Then take …

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“Kitchen Sink” Overnight Breakfast Casserole

I am a huge breakfast casserole fan. Like it is probably one of my favorite breakfast foods. I would pick it over pancakes, waffles, and french toast every day. My husband and kids on the other hand would pick the rather. So whenever I make breakfast casserole it is for me. So this time that I made it I threw in some left over roasted veggies and it was probably the best breakfast casserole I have ever eaten. I just loved it and had it for breakfast the few days after that. You can omit the veggies or throw them …

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