Bacon Wrapped Teriyaki Chicken Kabobs How to make Bacon Wrapped Teriyaki Chicken Kabobs Soak the skewers in water while you prep the rest of the ingredients. Cut chicken into cubes and then wrap a small piece of bacon around the chicken and then place on skewers. Take the pineapple, onions, and bell peppers and alternate adding chicken in-between. Then place in a baking dish and pour the teriyaki sauce on top and then let marinate in the fridge. When you are ready to cook toss on the grill and cook until the chicken is cooked all the way through. You …
