Crockpot Spinach Tortellini with Sausage
Crockpot Spinach Tortellini with Sausage
Slow Cooker cheesy spinach tortellini. This is a MUST TRY recipe!
This crockpot spinach tortellini is amazing and the best part about it is that everyone can make it! The recipe is so simple and easy to learn. You will want to recreate it constantly after trying it for the first time. My favorite part about it is all the yummy veggies I include, but if you prefer not to add those the creamy tortellini is yummy just on its own.
Summers in Arizona can be pretty brutal. So when there is a good crockpot recipe I am all up for it so I don’t have to heat up my house! This recipe did the job! I wish my kids actually ate the “green stuff” but they ended up pushing it aside unfortunately! But I sure enjoyed every bite of this recipe!
Looking for some other dinner ideas? Check out some of my other favorite crockpot recipes and my cookbook!
Recipe for Crockpot Sausage Spinach Tortellini
Adapted from: Little Fellows
Ingredients
- 1 lb ground sausage
- 1 (19 oz) bag of frozen cheese tortellini
- 2 (14.5 oz) cans diced tomatoes, drained
- 1 large handful of spinach
- 3 1/2 cups chicken broth
- 2 teaspoons pepper
- 1 teaspoon oregano
- 2 teaspoons salt
- 1 (8 oz) block cream cheese
- 1 cup mozzarella cheese, shredded
Crockpot Spinach Tortellini with Sausage
Ingredients
- 1 lb ground sausage
- 1 (19 oz) bag of frozen cheese tortellini
- 1 large handful of spinach
- 2 (14.5 oz) cans diced tomatoes, drained
- 3 1/2 cups chicken broth
- 2 teaspoons pepper
- 2 teaspoons salt
- 1 teaspoon oregano
- 1 (8 oz) block cream cheese
- 1 cup mozzarella cheese, shredded
Instructions
- Brown ground sausage over medium heat while breaking into small pieces.
- Grab crockpot and turn on high.
- Place tortellini in the bottom, then the cooked sausage, until all ingredients (except mozzarella cheese) in crockpot.
- Place cream cheese on top so that it doesn't curdle.
- Cook for 3-4 hours on high. If you are home stir ingredients all together as many times as possible. Turn crockpot to "warm" or off then take off lid for about 30 minutes to let set up and add the cup of mozzarella cheese.
- Stir and serve!
Instructions
- First, brown ground sausage over medium heat while breaking into small pieces.
2. Next, grab crockpot and turn on high.
3. Then, place tortellini in the bottom, then the cooked sausage, until all ingredients (except mozzarella cheese) in crockpot.
4. Place cream cheese on top so that it doesn’t curdle.
5. Lastly, cook for 3-4 hours on high. If you are home stir ingredients all together as many times as possible. Then, turn crockpot to “warm” or off then take off lid for about 30 minutes to let set up and add the cup of mozzarella cheese.
6. Stir and serve!
Simple Directions
First, brown ground sausage over medium heat while breaking into small pieces. Then, grab crockpot and turn on high. Next, place tortellini in the bottom, then the cooked sausage, until all ingredients (except mozzarella cheese) in crockpot. Place cream cheese on top so that it doesn’t curdle and cook for 3-4 hours on high. If you are home stir ingredients all together as many times as possible. Lastly, turn crockpot to “warm” or off then take off lid for about 30 minutes to let set up and add the cup of mozzarella cheese. Stir and serve!
Crockpot Tortellini
Ingredients
- 1 lb italian sausage ground
- 1 19 oz bag of frozen cheese tortellini
- 1 handful spinach optional
- 2 14.5 oz cans diced tomatoes drained
- 3 1/2 cups chicken broth
- 2 tsp pepper
- 2 tsp salt
- 1 tsp oregano
- 1 8 oz cream cheese
- 1 cup mozzarella cheese shredded
Instructions
-
Brown ground sausage over medium heat while breaking into small pieces. Grab crockpot and turn on high. Place tortellini in the bottom, then the cooked sausage, until all ingredients (except mozzarella cheese) in crockpot. Place cream cheese on top so that it doesn’t curdle. Cook for 3-4 hours on high. If you are home stir ingredients all together as many times as possible. Turn crockpot to “warm” or off then take off lid for about 30 minutes to let set up and add the cup of mozzarella cheese. Stir and serve!
For more easy recipes go to these other blog posts!
Made this over the weekend – fabulous!! Thank you for the recipe!
Delicious, easy dinner recipe!! Used 1/2 ground beef and 1/2 sausage that I had on hand and family immediately wanted it in regular rotation.
Making this right now! Set the crockpot up on a busy Saturday morning & lunch is READY! Love it— I added a second bag of tortellini to stretch it and used Italian seasoning blend instead of oregano— YUM!