The Best Sweet And Sour Chicken
Sweet and Sour Chicken
Do you want to learn how to make the yummiest homemade Chinese food?
You can make crispy sweet and sour chicken at home. There is only a few simple easy steps.
My husband is a fan of sweet and sour chicken so I thought I would try this recipe. It was a huge hit in our house and even the boys ate tons of it! Definatly a keeper for a easy go to dinner meal
This sweet and sour chicken is easy to make and super yummy. You can make homemade Chinese take out food right in your kitchen. With simple ingredients that you have in your pantry.
Head On Over To My Youtube Channel to watch a Step-by-Step
Rinse chicken, trim off fat or extras and then cut into 1 inch cubes. season with salt and pepper. Dip chicken into cornstarch and coat all the way and then into eggs. Heat oil in large skillet. Cook chicken until browned. Place in baking dish. 3 chicken breasts can be in a 9×9 but 5 chicken breasts fits better in a 9×13.
Whisk until smooth. Then pour evenly over chicken. Turn chicken so the sauce gets on both sides and then put in the oven at 350 degrees for 15 minutes. turn chicken and then cook for 15 more minutes.