BBQ Chicken Flatbread Sandwich

While I was at a blog conference I was talking to my sister and her blog partner about recipes that I had been trying out and brainstorming for my next recipe for Krusteaz. I had been trying multiple recipes and just hadn’t found one yet that I just loved and that was good enough to be on their website. I wanted to know what type of recipes they are looking for in their home. I wanted to make something a little different then the usual flatbread recipe. Mallory reminded me on the yummy BBQ chicken flatbread sandwich that Panera had and how much she loved it. I went home from that conference and went straight to my kitchen and began trying to create the perfect copycat recipe using Krusteaz flatbread mixes. And this recipe just hit the nail on the head, super yummy!


BBQ Chicken Flatbread Sandwich

Flatbread Ingredients:
1 box of Crusted Whole Wheat Flatbread Mix
1 cup water + 2 Tablespoons very warm water (115-125 degrees F)
1/4 cup vegetable oil

Sandwich Ingredients:

1/2 smoked Rotisserie chicken, shredded
1/2 cup BBQ sauce
4 oz smoked Gouda cheese, sliced
1/4 cup Mozzarella cheese, grated or sliced
1/2 cup frizzled onion straws
16-20 spinach leaves
a few sprigs of cilantro

For the instructions head over to!

*Disclosure: This is a sponsored post by Krusteaz. I was compensated to create a recipe using Krusteaz flatbread mixes. However all thoughts and opinions are my own.
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1 Comment

  1. Hiya, This is a fantastic recipe, thank you for taking the time to write the article for the awesome blog post. I am a food lover and I love baking milk tart.

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