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Sheet Pan Kung Pao Chicken

Sheet Pan Kung Pao Chicken Recipe

Copycat Chinese food is very easy to make and healthier! Here are some other great options to have with your kung pao chicken recipe!

How to make sheet pan Kung Pao chicken recipe:

  1. Grab a bowl and place the chicken cubes in it. The add about 1/2 bottle of the kung pao marinade. Then mix the chicken to coat completely with the sauce.
  2. Preheat the oven to 400 degrees.
  3. Spread the chicken out on a cookie sheet and bake the chicken for 8 minutes.
  4. On a separate sheet pan evenly spread the prepped vegetables. Then season with salt and pepper and drizzle Kung Pao marinade onto the vegetables.
  5. Remove chicken from oven (it will be pre-cooked) and then using tongs evenly place chicken on top of the vegetables.
  6. Then place the vegetables and chicken back in the oven and bake for about 10 minutes or until the chicken and vegetables is cooked.
  7. Then remove from oven and sprinkle the peanuts and sesame seeds on top and serve.

Kung Pao chicken recipe

Sheet Pan Kung Pao Chicken Recipe

ingredients

  • 3-4 chicken breasts, trimmed and cut into 1 inch cubes
  • 18 oz Kung Pao Marinade
  • zucchini, sliced into 1 inch pieces
  • bell peppers, de-seeded and de-veined and cut into 1 inch pieces
  • green beans, trimmed ends
  • broccoli florets
  • red onions, sliced into 1 inch pieces
  • 1 cup honey roasted peanuts
  • sesame seeds

instructions to make kung pao chicken

  • Grab a bowl and place the chicken cubes in it. The add about 1/2 bottle of the kung pao marinade. Then mix the chicken to coat completely with the sauce.
  • Preheat the oven to 400 degrees.
  • Spread the chicken out on a cookie sheet and bake the chicken for 8 minutes.
  • On a separate sheet pan evenly spread the prepped vegetables. Then season with salt and pepper and drizzle Kung Pao marinade onto the vegetables.
  • Remove chicken from oven (it will be pre-cooked) and then using tongs evenly place chicken on top of the vegetables.
  • Then place the vegetables and chicken back in the oven and bake for about 10 minutes or until the chicken and vegetables is cooked.
  • Then remove from oven and sprinkle the peanuts and sesame seeds on top and serve.

Kung Pao chicken recipe:

Kung Pao chicken recipe:

3.8/5 (68 Reviews)

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