White Chocolate Strawberry Ghosts

Some people consider chocolate covered strawberry only something you have on special occasions. I beg to defer. Chocolate covered strawberries should be apart of every week. They are super easy to make and even better to eat! There is only a few simple ingredients and you can transform this delicacy to a fun spooky ghosts that are perfect for halloween party or dinner.

My family and I made these and had them at our annual pumpkin carving night. Then delivered some to some neighbors! My kids each get to pick 1 person to delivery their “treat plate” to and it has become a weekly tradition that our family does. I hope this teaches my children the love of serving others through food. Because lets be honest who doesn’t love to be served through a delicious plate of food!

White Chocolate Strawberry Ghosts
Strawberries, whole
Bag of White Chocolate melts
1 cup of Milk Chocolate melts

Melt white chocolate melts in a double broiler or a microwave safe bowl by following the directions on the back of the package. In a small bowl do the same thing with the milk chocolate.

Wash and dry the strawberries and then dip them. Place them on a sheet of parchment paper. Before you place them make a little tail before you place the dipped strawberry down to create the ghost. Continue with all the strawberries and let them dry.

Put the milk chocolate in a pipping bag with a small circle tip. (or you can place in a ziplock bag and cut a tiny slit in the corner of the bag)

Pipe 2 circle eyes and an oval mouth on each strawberry to create the white chocolate strawberry ghost.


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  4. Hannah says:

    I made these for a Halloween party earlier this week, and they were a hit!

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