Crockpot Ham Recipe! | Glazed Ham Recipe

Making this crockpot ham recipe is one of my favorites during the holiday season! Cooking a Thanksgiving feast and worried about not having enough room in the oven? This is where my Glazed Ham recipe comes in handy. I love my crockpot and think we should spend more time using it. It is like having a second hand in the kitchen! 

I have also made a turkey in the crockpot and it is one of the top recipes on my blog!

Bone-In Crockpot Turkey Recipe

Crockpot Ham Recipe! | Glazed Ham Recipe

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Cooking a Thanksgiving feast and worried about not having enough room in the oven? This is where my Glazed Ham recipe comes in handy. I love my crockpot and think we should spend more time using it. It is like having a second hand in the kitchen! 

Prep Time 20 minutes

Cook Time 8 minutes

Total Time 28 minutes

Ingredients

• 9 lb ham (bone in) 
• ½ cup butter
• ¼ cup brown sugar
• 1/8 cup corn syrup
• 1/8 cup honey
• 4 oranges
• 10 cinnamon sticks
• Pepper
• 4 cups chicken broth
• 1 cup orange juice
• 1/8 t ginger
• 1/8 t allspice
• ½ cup pineapple juice

Instructions

1. Mix all ingredients in a large saucepan over medium heat and bring to a simmer.
2. Cut slices in the ham halfway, and then place in a crockpot.
3. Pour glaze into the slices and cook on low for 6-8 hours.

Ingredients for Crockpot Ham Recipe:

• 9 lb ham (bone in) 
• ½ cup butter
• ¼ cup brown sugar
• 1/8 cup corn syrup
• 1/8 cup honey
• 4 oarnges
• 10 cinnamon sticks
• Pepper
• 4 cups chicken broth
• 1 cup orange juice
• 1/8 t ginger
• 1/8 t allspice
• ½ cup pineapple juice

How to Make Crockpot Ham:

Mix all ingredients in a large saucepan over medium heat and bring to a simmer. Cut slices in the ham halfway, and then place in a crockpot. Pour glaze into the slices and cook on low for 6-8 hours.

How to Store Crockpot Ham

The best thing about making a crockpot ham is that there are almost always leftovers!! Leftover ham is great for breakfast, sandwiches, and of course — dinner! I look forward to using my leftovers every time this recipe is made.

To store my ham, I cut as much meant off of the bone as I can and store it in an air tight container. I have glass tupperware that is perfect for this. I keep it up to 3 days after it is made, although it rarely lasts that long!

How to Reheat Crockpot Ham

To reheat this recipe, I just pop it in the microwave about 15-30 seconds. It tends to reheat very quickly! However, many of the recipes that I make with leftover ham don’t require any reheating at all!

My favorite way to use leftover glazed ham:

1. Monte Cristo Sandwiches
2. Baked Ham Sandwiches
3. Baked Potato Soup – it is great to add ham to this!