Monster Halloween Cake Idea

Looking for the yummiest Halloween cake idea to serve for dessert? This monster bundt cake is AMAZING! Try it out!

More Halloween Recipes to try:

• Spider Doughnuts for Halloween
• Frankenstein Rice Krispie Recipe
• Party Food Ideas for Halloween
• Mummy Chex Mix Recipe
• Eyeball Red Velvet Cake Balls
• White Chocolate Strawberry Ghosts

Enjoy your Halloween this year with this delicious and fun Halloween Cake idea! Perfect to bring to a party when you don’t know what else to bring and it always turns out so cute! This recipe is a spin off from my amazing chocolate bundt cake recipe but it has a cute Halloween theme to it. If you haven’t made this cake yet, it is the perfect chocolate cake for any occasion. The frosting is AMAZING and with the Halloween decorations on top it makes it taste even better! This Halloween cake idea can even be made for different holidays using other colors and toppings! Try it out and have a Happy Halloween!

Monster Bundt Cake

Halloween Cake Idea

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Ingredients

• 2 cups sugar
• 1/2 cup cocoa
• 1/2 t salt
• 2 cups flour
• 2 t baking soda
• 1 cup oil
• 1 cup buttermilk
• 2 eggs
• 1 cup hot water
• Icing:
• 1 cup granulate sugar
• 1/4 cup cocoa
• 1/4 cup milk
• 1/2 cup margarine
• 1 t vanilla
• Toppings:
• Green food coloring
• Halloween sprinkles
• Edible eyes

Instructions

1. Combined cocoa, sugar, salt and flour. Then add the oil, buttermilk and eggs. Mix well and then add the water. 
2. Put in a greased and floured bundt pan and bake at 350 degrees for 40 minutes. Remove cake from pan while warm and not hot.
3. To make the icing, boil all ingredients except vanilla in a saucepan for 1 to 2 minutes. Then remove from heat and add vanilla.
4. Stir until cool or thick enough to stick on caked. Then put on quickly or it will get too thick.
5. Pour all over the top and put tons of topping on it!

I turned my Chocolate Bundt Cake Recipe into a fun halloween style!

All you need to transform this bundt cake recipe is 

• Green food coloring
• Halloween sprinkles
• Edible eyes

Chocolate Bundt Cake

Ingredients

Cake:

• 2 cups sugar
• 1/2 cup cocoa
• 1/2 t salt
• 2 cups flour
• 2 t baking soda
• 1 cup oil
• 1 cup buttermilk
• 2 eggs
• 1 cup hot water

Icing:

• 1 cup granulate sugar
• 1/4 cup cocoa
• 1/4 cup milk
• 1/2 cup margarine
• 1 t vanilla

Instructions

1. Combined cocoa, sugar, salt and flour. Then add the oil, buttermilk and eggs. Mix well and then add the water. 
2. Put in a greased and floured bundt pan and bake at 350 degrees for 40 minutes. Remove cake from pan while warm and not hot.
3. To make the icing, boil all ingredients except vanilla in a saucepan for 1 to 2 minutes. Then remove from heat and add vanilla.
4. Stir until cool or thick enough to stick on caked. Then put on quickly or it will get too thick.
5. Pour all over the top and place the toppings!

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Are you going to a Halloween party and need something to bring? This easy to make Halloween cake idea is perfect and will get you tons of compliments! The chocolate bundt cake recipe is one of my most popular and highly requested on the blog. Change it up depending on the holiday and let me know what you think!